FIELD LOG
Kamehameha Rum Punch
Fit for a Hawaiian king, this tiki drink is a fruity and festive crowd-pleaser. Multiple rums combine to create a complex base. Pineapple juice and lemon juice offer a vibrant blend of tropical and citrus flavors. Grenadine adds a touch of sweetness and a visually striking red layer, making Kamehameha Rum Punch a perfect centerpiece for any tiki gathering.
Specimens & Components
Alcohol
- 1 oz Lightly Aged/Filtered Rum Lemon Hart 80 Proof
- 1 oz Moderately Aged Rum Goslings Black Seal
Citrus
- 2 oz Pineapple Juice
- 0.5 oz Lemon Juice
Flavors & Sweeteners
- 1 oz Blackberry Brandy Creme de Cassis
- 0.25 oz Grenadine
- 0.25 oz Simple Syrup
Garnishes
Operational Procedure
- Shake all ingredients, except dark rum and grenadine, with ice and pour into glass with ice. Add dark rum and grenadine float. Garnish.
Physical Fortification Analysis
Calories: 256kcal | Carbohydrates: 28g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.02g | Sodium: 8mg | Potassium: 184mg | Fiber: 1g | Sugar: 24g | Vitamin A: 37IU | Vitamin C: 17mg | Calcium: 20mg | Iron: 1mg
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