FIELD LOG
Rum Barrel
Don't let the name fool you, this tiki drink isn't overwhelmingly boozy. Blended rumscreate a complex base. Pineapple juice and orange juice offer a tropical burst of sweetness, while lime juice adds a necessary pucker. Passion fruit syrup adds an additional tropical layer, making Rum Barrel a crowd-pleasing and flavorful tiki concoction.
Specimens & Components
Alcohol
- 1 oz Aged Jamaican Rum Coruba
- 1 oz Overproof Demerara Rum Don Q
Citrus
- 0.75 oz Lime Juice
- 0.75 oz Orange Juice
- 0.75 oz Pineapple Juice
Flavors & Sweeteners
- 0.75 oz Passion Fruit Syrup
- 0.75 oz Simple Syrup
Operational Procedure
- Shake all ingredients with ice and pour into glass with ice. Garnish.
Physical Fortification Analysis
Calories: 329kcal | Carbohydrates: 53g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 39mg | Potassium: 136mg | Fiber: 0.2g | Sugar: 51g | Vitamin A: 54IU | Vitamin C: 19mg | Calcium: 16mg | Iron: 2mg
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